© 2019 by Outriggers Steak and Seafood. Created by Kwick Bite!


Oysters Rockefeller (6) $12.95

Oven baked stuffed with fresh spinach & herbs, bleu cheese topped with Hollandaise sauce.

Baked Shrimp DeJonge $10.95

With white wine, lemon, garlic butter bred crumbs.

Baked Clams (6) $10.95

With sherry wine, lemon garlic butter bread crumbs.

Fried Calamari $11.95

Lightly breaded in Ne Orleans flour. Served with cocktail sauce.

Stuffed Mushrooms $10.95

With Alaskan crab claw meat, baked in garlic butter, cream of sherry wine sauce.

Artichokes Hampton $12.95

Artichoke bottoms stuffed with crab meat topped with Hollandaise sauce.

Cheese Puffs (Tyropites) $8.95

Fillo dough stuffed with feta & cream cheese.

Escargot $8.95

Baked in lemon, garlic butter sauce.

Raw Oysters (6) $12.95

Served with horseradish, cocktail sauce & crackers.

6oz. Fried Lobster $17.95

Cold water Canadian tail served with cocktail sauce.

Crusted Crab Cakes $13.95

Alaskan crab claw meat mixed with fresh herbs, garlic & served with horseradish mustard sauce.

Wild Caught Shrimp Cocktail (6) $10.95

Served with cocktail sauce. 

Aegean Mussels $8.95

In a tomato stew sauce with garlic & sherry wine OR in a garlic butter sauce.

Stuffed Red Roasted Peppers $9.95

With saganaki cheese, olive oil & sherry wine sauce

Saganaki $10.95

Buffalo Wings $8.95

Raw Clams (6) $9.95